Bakers Pride Oven Convection Oven BCO G2 User Manual

Job ____________ Item # ___________  
BAKERS  
PRIDE  
GAS CONVECTION OVENS  
Cyclone  
G
S E R I E S  
q Model BCO-G1 Single  
q Model BCO-G2 Double  
STANDARD FEATURES  
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Energy efficient 60,000 BTUH oven combination direct/indirect  
forced air heat system in natural or LP gas  
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120v, 60hz controls  
Electronic temperature control  
Double-pane thermal glass door windows  
Oven lights  
60-Minute continuous ring timer with manual shut-off  
150°F (65°C) to 550°F (288°C) temperature range  
1/4 HP air-cooled two-speed fan motor  
Cool down fan mode  
Burners-on and temperature-ready indicator lights  
Porcelain enamel oven interior  
11-Position removable rack guide with 1 5/8" spacing  
5 Heavy-duty, positive-stop, chrome-plated wire racks  
Stainless steel front, top & sides  
Model BCO-G1  
with optional casters  
Black Powder Coated legs with adjustable bullet feet  
Stainless steel, 60/40 split independent operation doors, with  
dual mounted handles  
SPECIFICATIONS  
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Stainless steel door seals  
Full-size gas, forced air, single and double deck convection type  
oven. Standard specifications include 60,000 BTUH per deck, a  
two-speed fan with cool down and our patented wheel-within-a-  
wheel enhanced air flow system powered by an energy saving 1/4  
HP air cooled fan motor.  
Stacking kit for double ovens  
Front mounted, hinged control panel for easy service access  
Heavy-duty industrial grade insulation in top, sides, back &  
doors  
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Limited 1-year parts, labor & door warranty  
Door interlock switch automatically turns the fan and burners off  
when the oven door is open. A manual rotary switch will turn the  
fan on when the door is open for quick cool-down. The 60 minute  
timer has a continuous ring alarm with manual shut-off. The  
indicator light glows when the burners are on.  
OPTIONS & ACCESSORIES  
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Open rack stand with rack supports  
Black Powder coated legs with stainless steel undershelf  
Additional oven racks  
The oven interior measures 29" wide (737mm) by 20" high  
(508mm) by 22 1/4" deep (567mm). The cooking chamber is  
porcelain enamel over heavy gauge steel with removable 11-  
position rack guides with 1 5/8" spacing (41mm) and 5 heavy-duty  
adjustable chrome-plated racks.  
Heavy-duty caster set, two with caster locks  
Perforated rear panel - field installation only  
Oven flue  
Stainless steel legs with or without casters  
LP gas  
The oven exterior measures 39" wide (991mm) by 39" deep  
without handles (991mm) and 41 3/8" deep with handles  
(1051mm) by 32" (813mm) high. Front, top, sides and trim are  
constructed with stainless steel. Single oven legs are 31 3/8" tall  
(797mm) casters and 27 5/8” (702mm) with adjustable bullet feet  
finished with Durable Black Powder Coating.  
International voltages, 50hz  
Dual doors are 60/40 split-type with double-pane thermal glass,  
independent operation, stainless steel seals and double mounted  
"Cool Touch" handles. Doors are fabricated with stainless steel  
inside-and-out, and fully insulated with 2" of industrial grade  
insulation.  
CERTIFICATIONS  
BAKERS PRIDE OVEN COMPANY, INC.  
30 Pine Street, New Rochelle, NY 10801  
914/576-0200 • 1-800-431-2745 • fax 914/576-0605  
Continuous product improvement is a policy of Bakers Pride Oven Company.  
Therefore, specifications and design are subject to change without notification  
BAKERS  
PRIDE  
 

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